Facts and Figures
Common reasons for garden participation are access to fresh foods, health benefits, and to enjoy nature.
01
Participation and Demographics
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Approximately 55% of U.S. households maintain a garden, which translates to around 71.5 million gardening households and 185.9 million individuals involved in gardening.
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There are over 29,000 community gardens in the 100 largest U.S. cities alone.
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The average community garden yields approximately 20.4 servings of fresh produce per 11 square feet, and can lower household food security concerns by up to 90%.


02
Crime Reduction
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In 2019, researchers studying a community engagement program in Flint, Michigan, found that neighborhood improvement efforts that get local residents involved can be an effective violence prevention strategy. Community-engaged greening of vacant lots was associated with nearly a 40% reduction in assaults and total violent crime. A subsequent study in Youngstown, Ohio, was published in October 2022 that supported the earlier findings.
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A 2018 study showed that greening interventions such as mowing or fencing vacant lots significantly reduced violent crime in Philadelphia by as much as 30%, reduced people's fear of going outside due to safety concerns by 58%, and increased people's use of outside space by 76%.
03
Health and Nutrition
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One study found that people who participated in community gardening ate fruits and vegetables 1.4 times more per day, or 37.5% more, than those who did not.
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Gardeners are less likely to be overweight or obese; 46% for women, and 62% for men.

References
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Hubbart, Sarah, and Camille Bridger. “How Greening Communities Can Reduce Violence and Promote Health.” The National Environmental Education Foundation (NEEF), 3 Apr. 2024, www.neefusa.org/story/health-and-environment/how-greening-communities-can-reduce-violence-and-promote-health.
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Fitzgerald, Ryan. “Top 7 Gardening Statistics and Trends [2024].” Raleigh Real Estate, 7 Feb. 2024, raleighrealtyhomes.com/blog/gardening-statistics-trends/#:~:text=About%2055%25%20of%20U.S.%20households,households%20and%20185.9%20million%20people.
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“Community Gardens: An Effective Approach to Food Equity.” Institute for Health Policy Leadership, 13 July 2021, ihpl.llu.edu/blog/community-gardens-effective-approach-food-equity#:~:text=One%20study%20found%20that%20people,servings%20of%20vegetables%20per%20day.
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Mayers, Katie. “Community Garden Statistics in 2024 (Latest U.S. Data).” Garden Pals, 15 Jan. 2024, gardenpals.com/community-garden/.
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University of Utah. “Community Gardens May Produce More than Vegetables.” ScienceDaily, ScienceDaily, 18 Apr. 2013, www.sciencedaily.com/releases/2013/04/130418162135.htm.